In November we went to Palm Springs/ Coachella Valley as part of the ASFMRA conference (American Society of Farm Managers and Rural Appraisers). My husband had been working to receive his farm manager accreditation for the past 4 years and this was the conference where he would receive his accreditation. We stayed at the Hyatt Regency Indian Wells Resort and Spa. It was beautiful, clean, well maintained and I highly recommend it. For more information click here: Hyatt Regency Indian Wells Resort and Spa
I had been to Malibu and the LA area of California before, but have never been to this desert area before I was impressed! The area was beautiful. Water is such a premium here though that understanding how anything could grow was difficult until I had the time to ask o the farm tour we attended. The lush greens of the gold courses, yards and etc was interesting because of the lack of water.. but when I learned more about the canal system things made more sense.
We arrived and spent the first night at the conference. We had a poolside reception and the weather could not have been more perfect. Calm. No humidity, dry, perfect temp. I can see why this is a chosen retirement area for seniors. Weather was gorgeous. Dinner was at Arnold Palmer’s restaurant where we had prime rib and chocolate flourless cake. Soooo gooood.
The first day after we arrived we attended a Dupont Farm tour of local agriculture. It was so interesting to see. The area is truly desert. No water… rain is rare so they have a canal system where farmer “order “ their water to be delivered similar to how we “order” our fertilizers to be applied. Neighbors know water is a precious resource so they rotate so they do not over use the supply and take turn with delivery on a routine basis.
The primary crops we saw on our tour were green peppers, celery, grapes, kale and a new hybrid called “Kale-etts”, and lettuce. The most prized crop they have is the date, and date trees are everywhere. We attended a tour of Shields “Date Garden” and had a date shake. Delicious, but not a favorite of mine. They also use dates to make a derivative that is a date “sugar” used in cooking
Prime time has a newer open-air type manufacturing facility where peppers are picked and packaged. The huge lines of peppers going across conveyer belts were interesting to see. The facility was extremely clean and well kept and the peppers were inspected to be sent to Wal-Mart as one of their primary buyers.
Head start Nursery was interesting to see because the have countless seedling sin trays to be sent out to businesses like Prime Time to be transplanted and grown. We saw seedling “tape” being developed to be planted and the humidity controlled greenhouses where peppers being to grow before being shipped out for planting.
Lunch was at Shields where we had the date shake and we ended the evening exhausted back at the hotel. Was a fun day.
The second day my husband had meetings so I went with the spouses on a tour of home in the area. Bing Crosby, Marilyn Monroe, Frank Sinatra, Leonardo Dicapprio, Lucille Ball, Elvis Presley, Bob Hope all had homes here. We were able to drive by all the houses and see where all these famous people used to reside. So interesting. Of particular interest was Bob Hope’s entertainment house and Elvis Presley’s honeymoon hide-away.
We had lunch at Melvyn’s world famous restaurant where all the stars dines, had a world famous “Mel-tini” for lunch… delicious… and spent the remainder of the day shopping before the reception that night.We came home wishing we had time to ride the cable car which is a must see in Palm Springs, but time did not allow. We had the brief few days there but definitely got a taste of the desert lifestyle. It was beautiful. I would highly recommend a stop here if ever in the area. I jut wish we had more time to see it all!